Chickpea & Sweet Potato Hash Bowl (Single Serve, Low GI)

Healthy Solo Cooking Made Simple — the Low GI Edition

If your 3pm energy crashes are getting louder than your Slack notifications, it might be time to swap that carb-loaded lunch for something a little more blood-sugar friendly. Enter: the humble but mighty Chickpea & Sweet Potato Hash Bowl — a warming, flavour-packed, fibre-filled hero that’s as satisfying as it is simple.

This single-serve dish is built for solo eaters who want sustained energy, anti-inflammatory benefits, and something they can cook with their eyes half-closed on a Tuesday night (we’ve all been there).


🥕 Why This Meal Is Perfect for Low GI Living

Let’s break down what makes this recipe a Low GI winner:

  • Chickpeas: These little legumes are the quiet achievers of the Low GI world. With a GI of just 28, they’re rich in protein, fibre, and resistant starch — meaning they help slow digestion and keep blood sugar steady.
  • Sweet potato: While it’s a little higher on the GI scale than some veg (around 44–61 depending on variety and prep), the fibre and resistant starch help offset its impact — especially when roasted and paired with chickpeas.
  • Leafy greens: Spinach adds volume, iron, and bonus nutrients without nudging the glycemic needle.
  • Healthy fats: A drizzle of olive oil helps with the absorption of fat-soluble vitamins and slows digestion, keeping things smooth and steady.

Best time to enjoy this bowl?
🕛 Lunchtime. You’ll avoid post-lunch slumps and sail into the afternoon feeling light but satisfied.


🥄 Ingredients (Serves 1)

  • ½ medium sweet potato, peeled and diced (approx. 100g)
  • ½ cup canned chickpeas (rinsed & drained)
  • ¼ red onion, sliced
  • 1 tsp olive oil
  • ½ tsp smoked paprika
  • Pinch of cumin (optional)
  • A handful of baby spinach
  • Squeeze of fresh lemon or splash of apple cider vinegar

🔥 Instructions

  1. Preheat oven to 200°C (fan-forced).
  2. Toss the sweet potato, chickpeas, and onion with olive oil, paprika, and cumin in a small baking tray.
  3. Roast for 25 minutes, or until the sweet potato is golden and slightly crisp at the edges.
  4. Remove from oven, toss through the spinach, and let the residual heat wilt it gently.
  5. Add a squeeze of lemon or vinegar just before serving.

🧂 Optional add-ons: A dollop of plain Greek yoghurt, a sprinkle of feta, or chopped fresh parsley.


🧠 Low GI Tips for This Recipe

  • Roasting vs boiling: Roasting sweet potato results in a slightly lower glycemic impact than boiling, as it helps preserve the fibre structure.
  • Add acid: A splash of vinegar or lemon helps slow gastric emptying (a fancy way of saying it makes carbs digest more slowly).
  • Protein pairing: Want to make it even lower GI? Add a poached egg or a scoop of hummus — both rich in protein and helpful for satiety.

🥦 Health Benefits Breakdown

IngredientBenefits
ChickpeasFibre, protein, folate, iron — helps stabilise blood sugar and digestion
Sweet potatoBeta-carotene, fibre, potassium — supports eye health and gut balance
SpinachIron, magnesium, vitamin K — helps energy and bone health
Olive oilHeart-healthy monounsaturated fats — slows digestion, boosts absorption

Total Calories: ~320
Protein: ~9g
Fibre: ~9g
Low GI? ✅ Yes, and well balanced.


💡 Bonus Tips for Low GI Solo Cooking

  • Batch roast your sweet potatoes and chickpeas on Sunday, and portion into containers. They’ll keep in the fridge for 3–4 days.
  • Store baby spinach separately and add fresh when ready to eat to avoid sogginess.
  • Microwave reheat friendly: Just splash with a little water or lemon juice to avoid dryness.
  • Swap idea: Use pumpkin or carrots if you’re out of sweet potato — still fibre-rich and Low GI-friendly.
  • Optional topper: Crumble a bit of feta or add a dollop of Greek yoghurt for extra protein and tang.

🌟 One-Bowl Wonder Worth Repeating

This one’s a go-to for busy days when your brain is fried but your blood sugar doesn’t have to be. It’s hearty, healthy, and helps you keep your energy on track — solo-style.


🥄 Try More Low GI Goodness

👉 Explore more Low GI recipes in our Low GI for One collection
💌 Subscribe to get daily user-friendly recipes sent straight to your inbox
🗨️ Tried this bowl? Tell us how you tweaked it in the comments or share a pic on socials with #Plan4OneLowGI

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