Advent Calendar Day 15 – Festive Caprese Skewers

Because Not Everything Has to Be Beige

Welcome to Day 15 — the midpoint where festive eating starts leaning heavily toward pastry, cheese, and “I’ll balance it out in January.” Today’s recipe is a gentle, cheerful reminder that fresh, colourful food can absolutely belong on the Christmas table too.

These Festive Caprese Skewers are bright, juicy, herby, and ridiculously easy. They take about 10 minutes, require no cooking, and instantly make any spread look like it was styled for a lifestyle magazine. Best of all? They’re perfectly portioned for solo cooks who want something light without committing to a sad side salad. 🎄


⭐ Why These Are a December Win

  • Fresh, light, and festive
  • Ready in minutes
  • Great palate cleanser between heavier dishes
  • Easy to scale up for gatherings
  • Visually impressive with almost no effort

🍅 Ingredients (Serves 4)

  • 12 cherry tomatoes
  • 12 mini mozzarella balls (bocconcini)
  • Fresh basil leaves
  • 1 tbsp olive oil
  • Pinch salt & cracked pepper
  • Optional: balsamic glaze
  • Toothpicks or small skewers

🔥 How to Make Them

  1. Thread a cherry tomato, a folded basil leaf, and a mozzarella ball onto each skewer.
  2. Arrange on a plate like you know what you’re doing.
  3. Drizzle lightly with olive oil.
  4. Season with salt and pepper.
  5. Finish with balsamic glaze if desired.

For one: Make 3–4 skewers and call it a festive snack.
For a crowd: Triple quantities and watch them disappear suspiciously fast.


💬 Christmas Card Message to Write to Your Single Friends

“May your Christmas be colourful, light-hearted, and filled with moments that feel fresh and joyful. You don’t need a crowd to celebrate beautifully.”


🎁 Bonus Tip

Add a slice of prosciutto or grilled zucchini for extra flair without losing the simplicity.

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