The “Sweet & Salty Christmas Snack Board for One (or Two)”

Because sometimes, you want all the Christmas snacking fun without committing to a full-blown cheese wheel or ten varieties of antipasto. This little sweet-and-salty platter is designed for solo Christmas movie nights, low-key get-togethers, or “I’ll just bring a plate” situations that somehow turn into a food competition. It’s festive, easy to assemble, and—best of all—100% customisable.


🎁 The Plan4One Vibe

Let’s face it: Christmas food spreads can feel like an Olympic event in over-catering. This platter dials it back to something realistic, quick, and still totally giftable or share-worthy. Think of it as the “introvert’s Christmas party” on a board — everything you love, just in smaller, balanced bites.


🧀 What You’ll Need (Serves 1–2)

Here’s a base combo that hits all the right notes — sweet, salty, crunchy, and Christmassy:

Sweet side:

  • A small handful of chocolate-coated almonds or pretzels
  • A few pieces of rocky road or chocolate bark
  • Slices of fresh mango or strawberries
  • A couple of festive shortbread cookies (bonus points if homemade — like our Mini Fruit Mince Pies)
  • A few pieces of dried apricot or cranberries

Salty side:

  • A few slices of your favourite hard cheese (like vintage cheddar or manchego)
  • Mini rice crackers or water crackers
  • A few slices of prosciutto or ham off the bone
  • A handful of roasted salted cashews or pistachios
  • A few cucumber or cherry tomato halves for freshness

Optional extras:

  • Tiny bowl of cranberry relish or chutney
  • Dark chocolate square for the finish
  • Sprig of rosemary for a festive look

🎄 How to Assemble Like a Pro

  1. Choose your base. Use a small wooden board, a dinner plate, or even a slate tile — whatever feels fancy enough to post on Instagram (or at least impress your family group chat).
  2. Start with structure. Place small bowls for chutney, nuts, or chocolate pieces first. This helps shape your layout.
  3. Add cheese and meats. Fan them out to make it look like you spent hours curating it — even though you didn’t.
  4. Fill in the gaps with sweet treats and fruit. You want colour and contrast — think golds, reds, and greens.
  5. Garnish with something festive. A rosemary sprig, candy cane, or even a few edible flowers if you’re feeling extra.

🌞 Make It Aussie Summer-Ready

If you’re taking this outdoors, skip anything that melts too easily (sorry, chocolate lovers) and go for:

  • Fresh cherries instead of mango (less sticky)
  • Nuts, dried fruit, and crispbread as your main base
  • Add a frozen grape or two as edible ice cubes

🧊 Storage & Prep Tips

  • Make ahead: You can pre-slice cheeses and prep fruit up to 24 hours ahead. Just store them separately in airtight containers in the fridge.
  • Transporting: Assemble the platter right before serving or cover tightly with beeswax wrap for short trips.
  • Leftovers: Cheese and nuts can go back in the fridge; soft fruit should be eaten the same day (as if that’s a problem).

💡 Plan4One Gifting Tip

Turn this into a DIY Christmas Snack Box by packing small portions into muffin liners and placing them in a festive tin or lunchbox. Great for neighbours, coworkers, or that one relative who “isn’t really into sweets but eats all the chocolate almonds anyway.”


🎅 Final Thought

This platter is proof you don’t need to cater for a crowd to celebrate Christmas in style. It’s the perfect blend of indulgence and simplicity — ideal for when you want something festive to nibble on while watching Love Actually for the 47th time.


👉 Your Turn!

Got your own twist on a Christmas platter? Maybe a secret combo that always disappears first? Share it in the comments or tag on Instagram to show off your festive board!

Next up in the series: “Seafood & Sparkle Platter for One” — a light, refreshing Aussie-style Christmas lunch you can throw together in under 20 minutes.

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