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Zucchini & Ricotta Tartlet (Single Serve)
Ginger-Sesame Soba Noodle Bowl with Broccoli & Edamame
Couscous Salad with Roasted Veg & Feta (Single Serve, Leftovers-Friendly)
Asparagus & Lemon Spaghetti (Single Serve)
Spiced Carrot & Chickpea Patties with Yogurt Dip for One
Spring Vegetable Frittata (Single Serve)
Kale, Avocado & Citrus Salad with Walnuts for One
Teriyaki Tofu with Spring Greens (Vegan, Single Serve)
Miso-Glazed Eggplant with Sesame Seeds for One
Mediterranean Stuffed Peppers for One
Ginger-Soy Tofu & Capsicum Stir-Fry (Skin in the Game)
Spanakopita-Inspired Filo Pie for One
Orzo with Roasted Vegetables & Basil Pesto (For One)
Grilled Halloumi & Quinoa Salad with Pomegranate (Single-Serve)
Chickpea & Spinach Tagine for One
Shakshuka with Feta & Fresh Herbs (Single-Serve)
Turkish-Style Eggplant with Yogurt & Pine Nuts (For One)
Slow Cooker Lentil & Veggie Stew for One
Mediterranean Lentil & Tomato Stew (For One)
Baked Falafel & Couscous Bowl – Fibre, Protein & Recovery in One Bowl
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